The Food Supply Chains and Geographical Indications Pool

We are a team of men and women with international experience - in programmes in the field and as consultants, based in Switzerland. Currently, our staffs are:

Sophie REVIRON

PhD. INAPG

Sophie Reviron, head of the Observatory on agricultural and food chains for Agridea Lausanne, has particular interests in supply chain organization, and global performance of the food system, in relation with producers' and processors' marketing strategy. She has a long field work experience of dealing with cooperation and competition in strategic groups. She was involved in the  "Dolphins"  and in the "Siner-GI" European research projects. She was recently in mission in Mongolia and in Jamaica to help producers to build-up geographical indications systems.

Tel. ++41 +21 619 44 23, Fax ++41 +21 617 02 61, e-mail: sophie.reviron( at ) agridea.ch

Magali ESTEVE

Dipl. Political Sciences and anthropology

Project manager in the Food Supply Chain and Geographical  Indications team.

She has interest in value chains and quality food labels with particular emphasis on public policies aspects. She also has strong competences in consumer behaviour analysis. She has experience in project planning and management in the fields of food consumer sciences, market analysis and food quality, with a variety of clients and partners. She also has experience in meetings and workshops organisation, preparation and facilitation.She was involved in the project FOCUS-BALKANS. 

Tel. ++41 +21 619 44 39, e-mail: magali.esteve ( at ) agridea.ch

Marguerite PAUS

PhD. ETH Zurich

 Master of Science - Institut National Agronomique Paris-Grignon (AgroParisTech) / Muséum National d’Histoire Naturelle / Université Paris 7, France

Master’s degree in Engineering - (Agro Montpellier, SupAgro), France.

Her research focuses on collective agro-food supply chains and their potential to foster rural development. She draws upon case studies of Geographical Indications from Switzerland and Serbia. She was involved in the European projects SUS-CHAIN (http://www.sus-chain.org) SINER-GI. She was responsible of the Project « Value added of the agricultural industry in Lake Geneva’s area », which aimed at calculating the value added and the effects of regional agriculture on other sectors upstream and downstream of the production.

 Tel. +41 (0)52 354 97 35, e-mail: marguerite.paus ( at ) agridea.ch